INSTITUTE for RAW FOOD and HEALING
LEARN RAW. LOVE RAW. LIVE RAW.
Santé, To Your Health!
HEALTH and HEALING NATURALLY
Bloomfield Hills, Michigan
RAW FOOD CHEF TRAINING
SEVEN DAYS OF TOTAL RAW IMMERSION
Learn to prepare gourmet raw food from seasoned raw food chef, Sue Ansari, in the comfort of a home setting. Trained as a raw food chef and instructor at Living Light Culinary Arts Institute in 2006, Chef Sue has been wowing the country with her creations ever since.
Learn from the Master in a very intimate, inspiring group setting how to live raw, be raw and prepare raw in SEVEN days. This training will be totally hands-on, as you learn to prepare the best of the best in raw food cuisine. Group size has purposely been kept small, in order for Chef Sue to give the attention needed to each and every student.
Great attention will also given to the connection between nutrition and disease and how raw food fits into the equation.
Space is limited. Please register now for the next available class. You will never regret it!